What do your services include?
I plan and customize each client’s meal plan, grocery shop for all the ingredients, prepare and cook the meals, package and store the meals, clean the kitchen post-cooking, and leave reheating instructions for each meal.
Do you prepare the meals in my home?
Yes, in accordance with current Michigan Food Law and Health Department regulations, I must prepare all meals in your home.
Do I have to be home on my scheduled cook date?
No, it’s not necessary for you to be home when I arrive to cook. Many clients opt to work out different arrangements for me to gain access inside when they’re not home.
How long have you been in business?
I officially began in November 2011 but I’ve been cooking for people as long as I can remember.
What counties do you serve?
I currently only serve Washtenaw County.
My family has very particular food needs. Will you be able to cook meals that fit specific criteria?
Of course! Each client has a custom-tailored menu plan that highlights all the things they love minus the things they don’t. Special requests like vegetarian, gluten-free, low-sodium, and natural organic ingredients are easily translatable into every meal.
How do you come up with the recipes?
Many of the recipes stem from my Peruvian upbringing — a culture that has always revolved around eating and sharing good food. Some of the things I create are familial recipes handed down to me from my grandparents, others are ones I’ve imagined through the years of intense curiosity and experimentation.
I am interested! What’s the next step?
Fantastic! I look forward to hearing from you. Please use the contact form above or send me an e-mail at Stephanie [at] okiedokieartichokie [dot] com to arrange for a consultation meeting or request a quote.