Category Archives: Vegetarian
New Mexico chile + cumin-spiced butternut squash tacos with cilantro-lime sauce
Butternut squash is roasted with New Mexico chile powder, cumin, and brown sugar to make a sweet and slightly spicy takeView full post »
Roasted cauliflower with toasted herby breadcrumbs + tangy honey-mustard yogurt sauce
A delicious roasted cauliflower side dish to compliment your main entree this season.View full post »
Jalapeno Cheddar Potato Gratin // Fleming’s Potatoes
Here’s a deliciously creamy potato gratin with a kick from jalapenos! This is a recipe based on the potatoes sideView full post »
Sweet potato, black bean + spinach taquitos
A departure from your typical Mexican and Southwestern restaurant fodder, this recipe for sweet potato, black bean, andView full post »
Warm Lentil Salad with Broccoli, Napa Cabbage + Feta Cheese
A healthy and delicious way to include more protein and fiber into your diet, this warm lentil salad with broccoli andView full post »
Cauliflower and Broccoli Stir-Fry with Tofu + Sriracha-Spiked Peanut Sauce
A vegetarian stir-fry with explosive flavors and no guilt– broccoli and cauliflower team up with tofu, srirachaView full post »
Creamy mashed potatoes with compound butter
A classically comforting and humble side dish, creamy mashed potatoes is dressed up with rich compound butter for theView full post »
Cinnamon and chile-dusted sweet potato fries
Cinnamon and chiles come together to orchestrate a lovely and evocative platter of delicious sweet potato fries.View full post »
Fig, Caramelized Onion, and Goat Cheese Flatbread Pizza
A delicious approach to utilizing one of fall’s best fruits: figs!View full post »
Roasted Heirloom Tomato and Eggplant Casserole
Super easy and delicious — this roasted tomato and eggplant dish will have you begging for more and more.View full post »
My Scrambled Eggs + Saveur’s Peanut and Arbol Chile Salsa
This scrambled egg taco is topped off with a spicy, nutty salsa and is perfect to quell your jones for something rabidlyView full post »
Peruvian Eats: Pastel de Acelga (Swiss Chard Pie)
This traditional Peruvian dish is chock full of fresh swiss chard and spinach, cheese, and nestled inside a flaky,View full post »
Grilled Corn with Garlicky Mayo + Queso Fresco (aka “Mexican Street Corn”)
Super yummy. Super good. Corn + garlic + mayo + cheese is exactly what you want right now.View full post »
Forty Minutes Later // Ramp, Potato, Spinach Gratin with Raclette Cheese
This gratin celebrates the fresh spring flavors of ramps and spinach.View full post »
Peruvian Eats | Papa a la Huancaína
My version to one of Peru’s most ubiquitous dishes — Papa a la Huancaína. This creamy potato dish isView full post »